Tofu Satay with Creamy Sauce

Tofu Satay with Creamy Sauce is a delicious and healthy vegan dish that is perfect for any occasion. This dish is made with marinated tofu skewers that are grilled to perfection and served with a creamy peanut sauce. The combination of the savory tofu and the rich and creamy sauce is sure to satisfy your taste buds.
To make this dish, you will need the following ingredients:

For the Tofu Satay:

- 1 block of firm tofu, cut into cubes
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1/4 teaspoon red pepper flakes
- Skewers

For the Creamy Sauce:

- 1/2 cup creamy peanut butter
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- 1/4 teaspoon red pepper flakes
- 1/4 cup water
To make the Tofu Satay, start by marinating the tofu cubes in a mixture of soy sauce, brown sugar, sesame oil, rice vinegar, garlic, ginger, and red pepper flakes for at least 30 minutes. Thread the tofu cubes onto skewers and grill them for 2-3 minutes on each side, until they are lightly charred.
To make the Creamy Sauce, whisk together the peanut butter, soy sauce, brown sugar, rice vinegar, sesame oil, garlic, ginger, red pepper flakes, and water until smooth.
Serve the Tofu Satay with the Creamy Sauce on the side for dipping. This dish is perfect as an appetizer or as a main course served with rice and vegetables.
The Tofu Satay with Creamy Sauce is a vegan and gluten-free dish that is packed with flavor and nutrition. The savory tofu is perfectly complemented by the rich and creamy peanut sauce, making this dish a crowd-pleaser. The appearance of the dish is colorful and appetizing, with the skewered tofu cubes and the creamy sauce. The taste is a perfect balance of sweet, salty, and spicy, making it a perfect dish for any occasion.
Type of dish: Vegan Appetizer
Main ingredients: Tofu, Peanut Butter, Soy Sauce