Toffee Crunch Bites

Toffee Crunch Bites are a delectable dessert that will satisfy your sweet tooth cravings. These bite-sized treats are perfect for any occasion and are sure to impress your guests. Made with only a few simple ingredients, these Toffee Crunch Bites are easy to make and will leave you wanting more.

Ingredients (per serving):

- 1/4 cup butter
- 1/4 cup brown sugar
- 1/4 cup toffee bits
- 1/4 cup flour
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1 egg yolk
- 1/4 tsp vanilla extract

Cooking Tips:

- Make sure to use room temperature butter for easier mixing.
- Use a cookie scoop to ensure even-sized bites.
- Allow the bites to cool completely before removing them from the pan.

Instructions:

1. Preheat the oven to 350°F (175°C).
2. In a mixing bowl, cream together the butter and brown sugar until light and fluffy.
3. Add in the toffee bits, flour, baking powder, and salt. Mix until well combined.
4. Add in the egg yolk and vanilla extract. Mix until the dough comes together.
5. Using a cookie scoop, form the dough into small balls and place them onto a baking sheet lined with parchment paper.
6. Bake for 10-12 minutes or until the edges are golden brown.
7. Allow the bites to cool completely before removing them from the pan.
Appearance and Taste:
Toffee Crunch Bites are golden brown in color with a crispy exterior and a soft, chewy center. The toffee bits add a delicious crunch and a sweet, buttery flavor that pairs perfectly with the brown sugar and vanilla. These bites are the perfect combination of sweet and salty, making them a crowd-pleaser for any occasion.
Type of Dish: Dessert Bites
Main Ingredients: Toffee bits, Brown sugar, Butter