Tiramisu Sensation

Tiramisu Sensation is a delectable dessert that will leave you craving for more. This Italian classic is a perfect blend of coffee, cream, and chocolate, making it a perfect treat for any occasion. To make this mouth-watering dessert, you will need the following ingredients:

For the cream:

- 500g mascarpone cheese
- 4 egg yolks
- 150g sugar
- 1 tsp vanilla extract
- 500ml heavy cream

For the coffee mixture:

- 1 cup strong coffee
- 1/4 cup coffee liqueur
- 24 ladyfingers

For the topping:

- Cocoa powder
- Chocolate shavings
To start, beat the egg yolks and sugar until light and fluffy. Add the mascarpone cheese and vanilla extract and mix until well combined. In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the mascarpone mixture.
In a shallow dish, mix the coffee and coffee liqueur. Dip the ladyfingers into the coffee mixture and arrange them in a single layer in a 9x13 inch dish. Spread half of the cream mixture over the ladyfingers. Repeat with another layer of ladyfingers and cream mixture.
Cover the dish with plastic wrap and refrigerate for at least 2 hours or overnight. Before serving, dust the top with cocoa powder and sprinkle with chocolate shavings.
This Tiramisu Sensation is a perfect dessert for any occasion. The creamy texture of the mascarpone cheese combined with the coffee and chocolate flavors will leave your taste buds wanting more. This dish is best served chilled and can be enjoyed with a cup of coffee or tea.
Type: Dessert
Ingredients: Mascarpone cheese, coffee, chocolate
Cooking time: 2 hours
Serving size: 8-10 people