Tiramisu Bars

Tiramisu Bars are a delectable dessert that combines the rich flavors of coffee and chocolate with the creamy texture of mascarpone cheese. This dessert is perfect for any occasion and is sure to impress your guests.
To make Tiramisu Bars, you will need the following ingredients:

For the crust:

- 1 cup of all-purpose flour
- 1/4 cup of granulated sugar
- 1/2 cup of unsalted butter, softened
- 1/4 teaspoon of salt

For the filling:

- 8 ounces of mascarpone cheese
- 1/2 cup of heavy cream
- 1/2 cup of powdered sugar
- 1/4 cup of brewed coffee, cooled
- 1/4 cup of unsweetened cocoa powder
To start, preheat your oven to 350 degrees Fahrenheit. In a mixing bowl, combine the flour, sugar, butter, and salt until a dough forms. Press the dough into the bottom of a greased 9x9 inch baking dish and bake for 15-20 minutes, or until golden brown.
While the crust is baking, prepare the filling. In a separate mixing bowl, beat the mascarpone cheese, heavy cream, and powdered sugar until smooth and creamy. Add in the cooled coffee and cocoa powder and mix until well combined.
Once the crust has finished baking, let it cool for a few minutes before spreading the filling on top. Smooth the filling out evenly and refrigerate for at least 2 hours, or until firm.
When ready to serve, cut the Tiramisu Bars into squares and dust with additional cocoa powder for garnish.
These Tiramisu Bars are a perfect combination of sweet and savory flavors, with a creamy texture that melts in your mouth. They are a great dessert for any occasion and are sure to impress your guests.
Type: Dessert Bars
Main Ingredients: Mascarpone Cheese, Coffee, Cocoa Powder