Three Cheese Foldover

The Three Cheese Foldover is a delicious and easy-to-make dish that is perfect for any occasion. This savory dish is made with a combination of three different types of cheese, which gives it a rich and creamy flavor that is sure to please even the most discerning palate.

To make this dish, you will need the following ingredients:

- 1 sheet of puff pastry
- 1 cup of shredded mozzarella cheese
- 1 cup of shredded cheddar cheese
- 1 cup of shredded parmesan cheese
- 1 egg, beaten
- Salt and pepper to taste

To begin, preheat your oven to 400 degrees Fahrenheit. Roll out the puff pastry on a floured surface and cut it into four equal squares. In a bowl, mix together the three types of cheese and season with salt and pepper to taste.
Place a generous amount of the cheese mixture in the center of each puff pastry square, leaving a small border around the edges. Fold the pastry over the cheese mixture and press the edges together to seal.
Brush the tops of the foldovers with the beaten egg and place them on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the pastry is golden brown and the cheese is melted and bubbly.
The Three Cheese Foldover is a delicious and satisfying dish that is perfect for any occasion. The combination of mozzarella, cheddar, and parmesan cheese gives it a rich and creamy flavor that is sure to please. Serve it as an appetizer or as a main course with a side salad for a complete meal.
Type: Appetizer, Main Course

Ingredients:

- Puff pastry
- Mozzarella cheese
- Cheddar cheese
- Parmesan cheese