Thai Pineapple Cashew Creation

Thai Pineapple Cashew Creation is a delicious and healthy dish that combines the sweet and tangy flavors of pineapple with the nutty crunch of cashews. This dish is perfect for those who love Thai cuisine and want to try something new and exciting.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup of cooked brown rice
- 1/2 cup of diced fresh pineapple
- 1/4 cup of roasted cashews
- 1/4 cup of diced red bell pepper
- 1/4 cup of diced red onion
- 1 tablespoon of chopped fresh cilantro
- 1 tablespoon of soy sauce
- 1 tablespoon of honey
- 1 tablespoon of lime juice
- 1/2 teaspoon of grated ginger
- 1/2 teaspoon of minced garlic
- 1/4 teaspoon of red pepper flakes


To start, cook the brown rice according to the package instructions and set aside. In a large skillet, heat some oil over medium-high heat and add the diced red bell pepper and red onion. Cook for a few minutes until they start to soften.
Next, add the diced pineapple and roasted cashews to the skillet and cook for another few minutes until the pineapple is slightly caramelized and the cashews are toasted. In a small bowl, whisk together the soy sauce, honey, lime juice, grated ginger, minced garlic, and red pepper flakes.
Pour the sauce over the skillet and stir to coat the ingredients evenly. Cook for another minute or two until the sauce has thickened and the ingredients are well combined. Serve the Thai Pineapple Cashew Creation over the cooked brown rice and garnish with chopped cilantro.
This dish is a perfect combination of sweet, tangy, and nutty flavors that will leave you wanting more. The appearance of the dish is colorful and vibrant, with the bright yellow of the pineapple and the reds of the bell pepper and onion. The taste is a perfect balance of sweet and savory, with a slight kick of spice from the red pepper flakes.
In two words, this dish can be described as 'Thai Fusion'. The three main ingredients are pineapple, cashews, and brown rice. This dish is perfect for those who want to try something new and exciting in their Thai cuisine.