Tex-Mex Layered Dip

Tex-Mex Layered Dip is a delicious and easy-to-make appetizer that is perfect for any occasion. This dish is a crowd-pleaser and is sure to be a hit at your next party or gathering. The Tex-Mex Layered Dip is a combination of layers of beans, guacamole, sour cream, cheese, and salsa, all topped with fresh tomatoes and green onions.

To make this dish, you will need the following ingredients:

- 1 can of refried beans
- 1 cup of guacamole
- 1 cup of sour cream
- 1 cup of shredded cheese
- 1 cup of salsa
- 1 tomato, diced
- 2 green onions, sliced

To assemble the Tex-Mex Layered Dip, start by spreading the refried beans in the bottom of a serving dish. Next, spread the guacamole on top of the beans, followed by the sour cream. Sprinkle the shredded cheese over the sour cream, and then top with the salsa. Finally, sprinkle the diced tomato and sliced green onions over the top.
To serve, provide tortilla chips or crackers for dipping. This dish is best served chilled, so be sure to refrigerate it for at least an hour before serving.
The Tex-Mex Layered Dip is a perfect combination of creamy, spicy, and savory flavors. The beans provide a hearty base, while the guacamole adds a fresh and creamy texture. The sour cream and cheese add a tangy and rich flavor, while the salsa provides a spicy kick. The diced tomato and green onions add a fresh and colorful touch to the dish.
This dish is perfect for any occasion, whether it's a party, game day, or just a casual get-together. It's easy to make and can be prepared ahead of time, making it a convenient and stress-free appetizer option.
Type: Appetizer Dip

Ingredients:

- Refried beans
- Guacamole
- Sour cream
Enjoy the delicious Tex-Mex Layered Dip and impress your guests with this flavorful and easy-to-make appetizer!