Tevzi

Tevzi is a traditional Turkish dish that is loved by many. This hearty and flavorful dish is perfect for any occasion and is sure to satisfy your taste buds. Made with a combination of vegetables and meat, Tevzi is a delicious and healthy meal that is easy to prepare.

To make Tevzi, you will need the following ingredients:

- 1 lb. lamb or beef, cut into small pieces
- 2 onions, chopped
- 2 garlic cloves, minced
- 2 tomatoes, chopped
- 2 green peppers, chopped
- 2 eggplants, chopped
- 2 zucchinis, chopped
- 2 potatoes, chopped
- 1 cup of water
- Salt and pepper to taste
- Olive oil for frying

To start, heat some olive oil in a large pot over medium heat. Add the meat and cook until browned on all sides. Remove the meat from the pot and set it aside.
In the same pot, add the onions and garlic and cook until they are soft and translucent. Add the tomatoes and cook for a few minutes until they are soft. Add the green peppers, eggplants, zucchinis, and potatoes and cook for a few minutes until they are slightly browned.
Add the meat back into the pot and pour in the water. Season with salt and pepper to taste. Cover the pot and let it simmer for about 30 minutes or until the vegetables are tender.
Once the Tevzi is cooked, serve it hot with some crusty bread or rice. The dish is hearty and flavorful, with a rich and savory taste that is sure to satisfy your cravings.
Tevzi is a delicious and healthy dish that is perfect for any occasion. It is a type of stew that is made with lamb or beef, vegetables, and spices. The three main ingredients of this dish are meat, vegetables, and spices. With its rich and savory taste, Tevzi is sure to become a favorite in your household.