Recipes PRO - Teriyaki Veggie Mix

Teriyaki Veggie Mix

Teriyaki Veggie Mix is a delicious and healthy dish that is perfect for vegetarians and vegans. This dish is packed with flavor and nutrients, making it a great addition to any meal. To make this dish, you will need a variety of vegetables, including broccoli, carrots, bell peppers, and onions. You will also need a few other ingredients, such as teriyaki sauce, garlic, and ginger.
To make the Teriyaki Veggie Mix, start by preparing your vegetables. Cut the broccoli into small florets, slice the carrots into thin rounds, and chop the bell peppers and onions into bite-sized pieces. In a large skillet or wok, heat some oil over medium-high heat. Add the garlic and ginger and cook for a minute or two until fragrant.
Next, add the vegetables to the skillet and stir-fry for a few minutes until they are tender-crisp. Add the teriyaki sauce and stir to coat the vegetables evenly. Cook for another minute or two until the sauce has thickened and the vegetables are fully coated.
The Teriyaki Veggie Mix is now ready to serve. This dish is perfect as a side dish or as a main course. It is also great for meal prep and can be stored in the fridge for a few days. The appearance of this dish is colorful and vibrant, with a variety of textures and flavors. The taste is sweet and savory, with a hint of umami from the teriyaki sauce.
Type: Stir-fry dish