Teriyaki Tofu Fajitas

Teriyaki Tofu Fajitas - A Delicious Vegan Delight!
Looking for a vegan recipe that's packed with flavor and easy to make? Look no further than these Teriyaki Tofu Fajitas! This dish is perfect for a quick and healthy weeknight dinner or a fun weekend meal with friends.

To make these Teriyaki Tofu Fajitas, you'll need the following ingredients:

- 1 block of firm tofu, drained and pressed
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow onion, sliced
- 1/4 cup teriyaki sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- Salt and pepper, to taste
- Flour tortillas, for serving


To start, slice the tofu into thin strips and set aside. In a large skillet, heat the olive oil over medium-high heat. Add the sliced peppers and onions and cook until they are tender and slightly caramelized, about 10 minutes.
Next, add the sliced tofu to the skillet and sprinkle with garlic powder, salt, and pepper. Cook for an additional 5-7 minutes, until the tofu is heated through and slightly browned.
Finally, pour the teriyaki sauce over the tofu and vegetables and stir to coat everything evenly. Cook for an additional 2-3 minutes, until the sauce has thickened and everything is well coated.
To serve, warm the flour tortillas in the oven or on the stovetop and fill with the teriyaki tofu and vegetable mixture. Garnish with fresh cilantro, if desired.
These Teriyaki Tofu Fajitas are a delicious and healthy vegan meal that's perfect for any occasion. The tofu is tender and flavorful, while the peppers and onions add a nice crunch and sweetness. The teriyaki sauce brings everything together with a sweet and savory flavor that's sure to please.
Type: Vegan Fajitas
Ingredients:

- Tofu
- Bell Peppers
- Teriyaki Sauce
Cooking Tips:

- Press the tofu before slicing to remove excess water and improve texture.
- Use a non-stick skillet to prevent sticking and ensure even cooking.
- Warm the tortillas before serving to make them more pliable and easier to fill.
Enjoy these Teriyaki Tofu Fajitas as a healthy and delicious vegan meal that's sure to satisfy!