Teriyaki Chicken Fajitas with Pineapple Salsa
Teriyaki Chicken Fajitas with Pineapple Salsa - A Delicious Fusion Dish
Teriyaki Chicken Fajitas with Pineapple Salsa is a mouth-watering fusion dish that combines the flavors of Japanese and Mexican cuisine. This dish is perfect for those who love sweet and savory flavors. The juicy chicken, colorful peppers, and sweet pineapple salsa make this dish a feast for the eyes and the taste buds.
Ingredients (serves 4):
For the Teriyaki Chicken Fajitas:
- 4 boneless, skinless chicken breasts, sliced into thin strips
- 2 tablespoons vegetable oil
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 yellow onion, sliced
- 1 tablespoon cornstarch
- 1/4 cup soy sauce
- 1/4 cup brown sugar
- 1/4 cup water
- 1 tablespoon rice vinegar
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- Salt and pepper to taste
- 8 flour tortillas
For the Pineapple Salsa:
- 1 cup diced fresh pineapple
- 1/2 red onion, diced
- 1/4 cup chopped fresh cilantro
- 1 jalapeno pepper, seeded and minced
- 1 tablespoon lime juice
- Salt and pepper to taste
Instructions:
1. In a large skillet, heat the vegetable oil over medium-high heat. Add the chicken strips and cook until browned on all sides, about 5-7 minutes.
2. Add the sliced peppers and onion to the skillet and cook until they are tender, about 5-7 minutes.
3. In a small bowl, whisk together the cornstarch, soy sauce, brown sugar, water, rice vinegar, garlic powder, ginger powder, salt, and pepper. Pour the mixture over the chicken and vegetables in the skillet and stir to combine. Cook for an additional 2-3 minutes, or until the sauce has thickened.
4. To make the pineapple salsa, combine the diced pineapple, red onion, cilantro, jalapeno pepper, lime juice, salt, and pepper in a small bowl. Stir to combine.
5. Warm the flour tortillas in the microwave or on a skillet.
6. To assemble the fajitas, spoon the teriyaki chicken and vegetables onto the warm tortillas. Top with the pineapple salsa.
Appearance and Taste:
Teriyaki Chicken Fajitas with Pineapple Salsa is a colorful and vibrant dish that is sure to impress your guests. The juicy chicken, tender vegetables, and sweet pineapple salsa create a perfect balance of flavors. The teriyaki sauce adds a savory and slightly sweet flavor to the dish, while the pineapple salsa adds a refreshing and tangy taste. The warm tortillas make this dish a perfect comfort food.
Type of Dish: Fusion Dish
Main Ingredients: Chicken, Pineapple, Peppers