Tequila Lime Skirt Steak Wraps
Tequila Lime Skirt Steak Wraps - A Delicious Mexican Delight!
Tequila Lime Skirt Steak Wraps are a perfect blend of Mexican flavors and juicy steak. This dish is a perfect appetizer for any party or a quick meal for a busy day. The dish is made with tender skirt steak marinated in tequila and lime juice, grilled to perfection, and wrapped in a soft tortilla with fresh veggies and a tangy sauce.
Ingredients (Serves 4):
- 1 lb. skirt steak
- 1/4 cup tequila
- 1/4 cup lime juice
- 1/4 cup olive oil
- 1 tsp. cumin
- 1 tsp. chili powder
- Salt and pepper to taste
- 4 large flour tortillas
- 1/2 cup diced tomatoes
- 1/2 cup diced red onion
- 1/2 cup diced avocado
- 1/2 cup chopped cilantro
- 1/2 cup sour cream
- 1/4 cup hot sauce
Cooking Tips:
- Marinate the steak for at least 2 hours to get the best flavor.
- Grill the steak on high heat for 3-4 minutes per side for medium-rare.
- Let the steak rest for 5 minutes before slicing it thinly against the grain.
- Warm the tortillas before assembling the wraps.
Cooking Process:
1. In a large bowl, whisk together tequila, lime juice, olive oil, cumin, chili powder, salt, and pepper. Add the skirt steak and marinate for at least 2 hours.
2. Preheat the grill to high heat. Grill the steak for 3-4 minutes per side for medium-rare. Let the steak rest for 5 minutes before slicing it thinly against the grain.
3. In a small bowl, mix together sour cream and hot sauce.
4. To assemble the wraps, warm the tortillas and spread the sour cream mixture on each tortilla. Add the sliced steak, diced tomatoes, red onion, avocado, and cilantro. Roll up the tortilla tightly and serve.
Appearance and Taste:
Tequila Lime Skirt Steak Wraps are a colorful and appetizing dish. The juicy and tender steak, combined with the fresh veggies and tangy sauce, creates a perfect balance of flavors. The dish has a smoky and slightly spicy taste, which is enhanced by the tequila and lime marinade. The soft tortilla wraps make it easy to eat and add a nice texture to the dish.
Type of Dish: Mexican Appetizer
Main Ingredients: Skirt Steak, Tequila, Lime Juice
