Tequila Lime Chicken Drumettes
Tequila Lime Chicken Drumettes - A Delicious Appetizer Recipe
Tequila Lime Chicken Drumettes are a perfect appetizer for any occasion. This dish is a combination of juicy chicken drumettes marinated in tequila and lime, and then grilled to perfection. The result is a mouth-watering appetizer that is sure to impress your guests.
Ingredients (serves 4):
- 16 chicken drumettes
- 1/4 cup tequila
- 1/4 cup lime juice
- 2 cloves garlic, minced
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
Cooking Tips:
- Marinate the chicken drumettes for at least 2 hours to allow the flavors to penetrate the meat.
- Use a meat thermometer to ensure that the chicken is cooked through. The internal temperature should reach 165°F.
- Baste the chicken with the marinade while grilling to keep it moist and flavorful.
Cooking Process:
1. In a large bowl, whisk together the tequila, lime juice, garlic, salt, pepper, and olive oil.
2. Add the chicken drumettes to the bowl and toss to coat evenly with the marinade.
3. Cover the bowl with plastic wrap and refrigerate for at least 2 hours.
4. Preheat the grill to medium-high heat.
5. Remove the chicken drumettes from the marinade and discard the remaining marinade.
6. Grill the chicken drumettes for 10-12 minutes, turning occasionally, until cooked through.
7. Serve hot and enjoy!
Appearance and Taste:
Tequila Lime Chicken Drumettes are a beautiful golden brown color with a slightly charred exterior. The meat is juicy and tender, with a tangy and slightly sweet flavor from the tequila and lime marinade. The garlic adds a subtle depth of flavor, while the salt and pepper bring out the natural flavors of the chicken. This dish is perfect for any occasion and is sure to be a crowd-pleaser.
Type of Dish: Appetizer
Main Ingredients:
- Chicken drumettes
- Tequila
- Lime juice
