Tater Tot Hotdish

Tater Tot Hotdish is a classic comfort food that is loved by many. This dish is a perfect combination of crispy tater tots, savory ground beef, and creamy mushroom soup. It is a hearty and filling meal that is perfect for any occasion.

To make this delicious Tater Tot Hotdish, you will need the following ingredients:

- 1 pound ground beef
- 1 onion, chopped
- 1 can cream of mushroom soup
- 1 can corn, drained
- 1 can green beans, drained
- 1 bag frozen tater tots
- Salt and pepper to taste

To start, preheat your oven to 375°F. In a large skillet, cook the ground beef and onion over medium heat until the beef is browned and the onion is tender. Drain any excess fat from the skillet.
Next, add the cream of mushroom soup, corn, and green beans to the skillet. Stir well to combine all the ingredients. Season with salt and pepper to taste.
Transfer the mixture to a 9x13 inch baking dish. Arrange the frozen tater tots on top of the mixture in a single layer.
Bake the Tater Tot Hotdish in the preheated oven for 30-35 minutes or until the tater tots are golden brown and crispy.
Once done, remove the dish from the oven and let it cool for a few minutes before serving. The Tater Tot Hotdish should be hot and bubbly with a crispy tater tot topping.
This Tater Tot Hotdish is a perfect combination of savory and crispy flavors that will leave you wanting more. It is a great dish to serve for dinner or as a potluck dish. The creamy mushroom soup and tender ground beef make this dish a crowd-pleaser.
Type: Comfort Food

Ingredients:

- Ground beef
- Tater tots
- Cream of mushroom soup