Tater Tot Casserole

Tater Tot Casserole is a delicious and easy-to-make dish that is perfect for any occasion. This classic comfort food is a crowd-pleaser and is sure to satisfy even the pickiest eaters. Made with simple ingredients, this casserole is a hearty and filling meal that is perfect for busy weeknights or lazy weekends.

To make this Tater Tot Casserole, you will need the following ingredients per serving:

- 1/2 pound ground beef
- 1/4 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1/2 cup canned corn
- 1/2 cup canned green beans
- 1/2 cup canned cream of mushroom soup
- 1/2 cup shredded cheddar cheese
- 1 cup frozen tater tots

To start, preheat your oven to 375°F. In a skillet, cook the ground beef over medium heat until browned. Add the chopped onion and green bell pepper and cook until softened. Drain any excess fat from the skillet.
Next, add the canned corn, green beans, and cream of mushroom soup to the skillet. Stir to combine and cook for a few minutes until heated through.
Transfer the beef and vegetable mixture to a baking dish. Sprinkle the shredded cheddar cheese over the top of the mixture. Arrange the frozen tater tots in a single layer over the cheese.
Bake the casserole in the preheated oven for 25-30 minutes, or until the tater tots are golden brown and crispy. Serve hot and enjoy!
This Tater Tot Casserole is a classic comfort food that is perfect for any occasion. It is a hearty and filling meal that is sure to satisfy even the pickiest eaters. The appearance of the dish is golden brown and crispy, with a layer of melted cheese on top. The taste is savory and delicious, with a perfect balance of beef, vegetables, and tater tots.
Type: Comfort Food

Ingredients:

- Ground beef
- Tater tots
- Cheddar cheese