Tangy Tomato-Filled Pleasures
Tangy Tomato-Filled Pleasures are a delicious and easy-to-make appetizer that will leave your taste buds wanting more. This dish is perfect for any occasion and is sure to impress your guests. The key ingredient in this recipe is the tangy tomato filling, which is made with fresh tomatoes, garlic, and herbs.
To make this dish, you will need the following ingredients:
- 6 large tomatoes
- 2 cloves of garlic, minced
- 1 tablespoon of fresh basil, chopped
- 1 tablespoon of fresh parsley, chopped
- 1/4 cup of breadcrumbs
- 1/4 cup of grated Parmesan cheese
- Salt and pepper to taste
To begin, preheat your oven to 375 degrees F. Cut the tops off of the tomatoes and scoop out the insides, leaving a hollow shell. In a bowl, mix together the garlic, basil, parsley, breadcrumbs, Parmesan cheese, salt, and pepper. Spoon the mixture into the hollowed-out tomatoes, filling them to the top.
Place the filled tomatoes on a baking sheet and bake for 20-25 minutes, or until the filling is golden brown and the tomatoes are tender. Serve hot and enjoy the tangy tomato-filled pleasures!
This dish is a perfect combination of tangy and savory flavors, with the fresh herbs and garlic adding a delicious kick. The appearance of the dish is also very appetizing, with the golden brown filling and bright red tomatoes. Overall, Tangy Tomato-Filled Pleasures are a must-try appetizer that will leave your guests impressed and satisfied.
Type of dish: Appetizer
Main ingredients:
- Tomatoes
- Garlic
- Herbs (basil and parsley)
