Tangy Sriracha Lime Dip

Tangy Sriracha Lime Dip is a delicious and easy-to-make appetizer that will leave your taste buds tingling. This dip is perfect for any occasion, whether it's a party, game night, or just a casual get-together with friends. The combination of tangy lime and spicy Sriracha creates a flavor explosion that will have everyone coming back for more.

To make this Tangy Sriracha Lime Dip, you will need the following ingredients:

- 1 cup sour cream
- 1/4 cup mayonnaise
- 2 tablespoons Sriracha sauce
- 1 tablespoon lime juice
- 1/2 teaspoon garlic powder
- Salt and pepper to taste

In a medium-sized bowl, mix together the sour cream, mayonnaise, Sriracha sauce, lime juice, garlic powder, salt, and pepper until well combined. Adjust the seasoning to your liking.
Serve the Tangy Sriracha Lime Dip with your favorite chips, crackers, or vegetables. This recipe makes about 1 1/2 cups of dip, which is enough for 6-8 servings.
To make this dip even more flavorful, you can add some chopped cilantro or green onions. You can also adjust the amount of Sriracha sauce to make it more or less spicy.
The Tangy Sriracha Lime Dip is a perfect combination of tangy, spicy, and creamy flavors. The dip has a smooth and creamy texture with a bright green color. The lime juice adds a refreshing tanginess to the dip, while the Sriracha sauce gives it a spicy kick. The garlic powder adds a subtle depth of flavor to the dip.
Overall, the Tangy Sriracha Lime Dip is a delicious and easy-to-make appetizer that will impress your guests. It's perfect for any occasion and will leave everyone wanting more.
Type of dish: Appetizer dip
Main ingredients: Sour cream, Sriracha sauce, Lime juice