Tangy Orange Chicken Bites
Tangy Orange Chicken Bites are a delicious and easy-to-make appetizer that will leave your taste buds wanting more. These crispy and flavorful bites are perfect for any occasion and are sure to be a crowd-pleaser.
To make Tangy Orange Chicken Bites, you will need the following ingredients per serving:
- 1 boneless, skinless chicken breast, cut into bite-sized pieces
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika
- 1/4 cup orange marmalade
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar
- 1/4 teaspoon red pepper flakes
- 1 tablespoon vegetable oil
To start, mix together the flour, salt, black pepper, garlic powder, and paprika in a shallow dish. Dredge the chicken pieces in the flour mixture, shaking off any excess.
In a separate bowl, whisk together the orange marmalade, soy sauce, rice vinegar, and red pepper flakes.
Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken pieces and cook for 3-4 minutes per side, or until golden brown and cooked through.
Pour the orange sauce over the chicken and stir to coat. Cook for an additional 1-2 minutes, or until the sauce has thickened and the chicken is fully coated.
Garnish with sliced green onions and sesame seeds, if desired, and serve hot.
Tangy Orange Chicken Bites are a perfect combination of sweet and savory flavors. The crispy chicken bites are coated in a tangy orange sauce that is sure to tantalize your taste buds. This dish is perfect for any occasion, whether it's a party or a family dinner.
Type: Appetizer
Main Ingredients:
- Chicken breast
- Orange marmalade
- Soy sauce
