Tangy Mustard Buffalo Wings

Tangy Mustard Buffalo Wings are a delicious and easy-to-make appetizer that will leave your taste buds craving for more. These wings are perfect for game day, parties, or any occasion where you want to impress your guests with a flavorful and tangy dish.

To make Tangy Mustard Buffalo Wings, you will need the following ingredients per serving:

- 6 chicken wings
- 1/4 cup of yellow mustard
- 1/4 cup of hot sauce
- 2 tablespoons of honey
- 1 tablespoon of apple cider vinegar
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste

To start, preheat your oven to 400°F. In a bowl, mix together the yellow mustard, hot sauce, honey, apple cider vinegar, garlic powder, salt, and pepper. Place the chicken wings in a baking dish and pour the sauce over them, making sure to coat them evenly.
Bake the wings for 25-30 minutes, or until they are cooked through and crispy. You can also grill the wings for an extra smoky flavor.
Once the wings are done, remove them from the oven and let them cool for a few minutes. Serve them with your favorite dipping sauce and enjoy the tangy and spicy flavors of these delicious wings.
Tangy Mustard Buffalo Wings are a perfect combination of tangy and spicy flavors that will leave your taste buds craving for more. These wings are perfect for any occasion and are easy to make with just a few simple ingredients. Try them out today and impress your guests with this delicious appetizer.
Type: Appetizer

Ingredients:

- Chicken wings
- Yellow mustard
- Hot sauce
Enjoy!