Tangy Cranberry and Pistachio Bites

Tangy Cranberry and Pistachio Bites - A Delicious Appetizer
Looking for a delicious and easy-to-make appetizer that will impress your guests? Look no further than these Tangy Cranberry and Pistachio Bites! This dish is perfect for any occasion, from holiday parties to casual get-togethers.

To make these bites, you will need the following ingredients:

- 1 cup dried cranberries
- 1 cup shelled pistachios
- 1/2 cup honey
- 1/4 cup apple cider vinegar
- 1/4 cup olive oil
- Salt and pepper to taste

To start, preheat your oven to 350 degrees F. Then, mix together the cranberries and pistachios in a large bowl. In a separate bowl, whisk together the honey, apple cider vinegar, olive oil, salt, and pepper until well combined.
Pour the honey mixture over the cranberry and pistachio mixture, and stir until everything is evenly coated. Spread the mixture out on a baking sheet lined with parchment paper, and bake for 10-15 minutes, or until the mixture is lightly toasted and fragrant.
Once the bites are done, remove them from the oven and let them cool for a few minutes before serving. These bites are perfect for serving as an appetizer, and they pair well with a variety of different drinks and snacks.
In terms of appearance, these Tangy Cranberry and Pistachio Bites are a beautiful mix of red and green, with a slightly sticky texture that makes them easy to pick up and eat. The taste is equally impressive, with a tangy sweetness from the cranberries and honey, and a nutty crunch from the pistachios.
Overall, these Tangy Cranberry and Pistachio Bites are a delicious and easy-to-make appetizer that is sure to impress your guests. So why not give them a try at your next party or gathering? You won't be disappointed!
Type of dish: Appetizer
Main ingredients: Dried cranberries, shelled pistachios, honey