Tangy Cranberry and Brie Dip

Tangy Cranberry and Brie Dip - A Delicious Appetizer for Any Occasion
Looking for a delicious and easy-to-make appetizer that will impress your guests? Look no further than this Tangy Cranberry and Brie Dip! This dish is perfect for any occasion, from holiday parties to casual get-togethers with friends.

To make this delicious dip, you will need the following ingredients:

- 8 oz. Brie cheese, rind removed and cut into small pieces
- 1 cup fresh cranberries, chopped
- 1/4 cup honey
- 1/4 cup brown sugar
- 1/4 cup orange juice
- 1/4 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1/4 tsp. salt
- Crackers or sliced baguette, for serving

To start, preheat your oven to 350 degrees F. In a medium-sized bowl, mix together the chopped cranberries, honey, brown sugar, orange juice, cinnamon, nutmeg, and salt. Stir until well combined.
Next, place the Brie cheese pieces in a small baking dish. Pour the cranberry mixture over the top of the cheese, making sure to cover it completely.
Bake the dip in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly and the cranberry mixture is hot and bubbly.
Once the dip is done, remove it from the oven and let it cool for a few minutes before serving. Serve with crackers or sliced baguette for dipping.
This Tangy Cranberry and Brie Dip is the perfect appetizer for any occasion. The combination of tangy cranberries and creamy Brie cheese is simply irresistible. The dip has a beautiful appearance, with the melted cheese and vibrant cranberries creating a stunning contrast. And the taste is even better - the sweetness of the cranberries is perfectly balanced by the tanginess of the cheese, making for a truly delicious dish.
Type: Appetizer Dip

Ingredients:

- Brie cheese
- Fresh cranberries
- Honey
So why wait? Try this Tangy Cranberry and Brie Dip today and impress your guests with your culinary skills!