Tangy Citrus Pepper Drumsticks

Tangy Citrus Pepper Drumsticks - A Delicious Appetizer Recipe
Looking for a delicious and easy-to-make appetizer recipe? Try these Tangy Citrus Pepper Drumsticks! This dish is perfect for any occasion, whether it's a family dinner or a party with friends. The combination of tangy citrus and spicy pepper creates a unique and flavorful taste that will leave your taste buds wanting more.

Ingredients (per serving):

- 2 chicken drumsticks
- 1/2 lemon
- 1/2 lime
- 1/2 orange
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 tablespoon olive oil

Cooking Tips:

- Use fresh citrus fruits for the best flavor.
- Marinate the drumsticks for at least 30 minutes to allow the flavors to fully develop.
- Preheat the oven to 375°F before cooking.

Instructions:

1. In a small bowl, mix together the juice of the lemon, lime, and orange, black pepper, salt, and olive oil.
2. Place the chicken drumsticks in a large resealable bag and pour the marinade over them. Seal the bag and shake to coat the drumsticks evenly.
3. Marinate the drumsticks in the refrigerator for at least 30 minutes.
4. Preheat the oven to 375°F.
5. Line a baking sheet with parchment paper and place the drumsticks on it.
6. Bake for 25-30 minutes, or until the chicken is cooked through and the skin is crispy.
7. Serve hot and enjoy!
Appearance and Taste:
These Tangy Citrus Pepper Drumsticks are a beautiful golden brown color with a crispy skin. The citrus marinade gives them a tangy and slightly sweet flavor, while the black pepper adds a spicy kick. The chicken is juicy and tender, making for a delicious and satisfying appetizer.
Type of Dish: Appetizer
Main Ingredients: Chicken, Citrus Fruits, Black Pepper