Tangy Citrus Herb Guac

Tangy Citrus Herb Guac is a delicious and refreshing appetizer that is perfect for any occasion. This dish is a combination of tangy citrus flavors and fresh herbs that will leave your taste buds wanting more. To make this dish, you will need the following ingredients:

- 2 ripe avocados
- 1 lime, juiced
- 1 lemon, juiced
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh basil
- 1/4 cup chopped red onion
- 1/4 cup chopped red bell pepper
- Salt and pepper to taste

To start, cut the avocados in half and remove the pit. Scoop out the flesh and place it in a bowl. Mash the avocado with a fork until it is smooth but still slightly chunky. Add the lime and lemon juice and mix well.
Next, add the chopped cilantro, parsley, basil, red onion, and red bell pepper to the bowl. Mix everything together until well combined. Season with salt and pepper to taste.
The appearance of this dish is a vibrant green color with flecks of red and yellow from the herbs and peppers. The taste is tangy and refreshing with a hint of sweetness from the red bell pepper.
Tangy Citrus Herb Guac is a perfect appetizer for any occasion, whether it's a party or a casual get-together. It's easy to make and can be served with tortilla chips, pita bread, or even as a topping for grilled chicken or fish.
Type: Appetizer
Main ingredients: Avocado, Citrus, Herbs
In conclusion, Tangy Citrus Herb Guac is a must-try recipe that will impress your guests and leave them wanting more. With its fresh and tangy flavors, this dish is sure to be a hit at any gathering.