Tangy Citrus and Herb Dip
Tangy Citrus and Herb Dip is a delicious appetizer that is perfect for any occasion. This dip is made with a combination of tangy citrus fruits and fresh herbs that create a burst of flavor in every bite. The recipe is easy to follow and can be made in just a few minutes.
To make this Tangy Citrus and Herb Dip, you will need the following ingredients:
- 1 cup of plain Greek yogurt
- 1 tablespoon of fresh lemon juice
- 1 tablespoon of fresh lime juice
- 1 tablespoon of chopped fresh dill
- 1 tablespoon of chopped fresh parsley
- 1 tablespoon of chopped fresh chives
- Salt and pepper to taste
To start, mix the Greek yogurt, lemon juice, and lime juice in a bowl. Add the chopped herbs and mix well. Season with salt and pepper to taste. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
When ready to serve, transfer the dip to a serving bowl and garnish with additional herbs if desired. Serve with your favorite vegetables, crackers, or chips.
This Tangy Citrus and Herb Dip is a perfect appetizer for any occasion. The combination of tangy citrus fruits and fresh herbs creates a refreshing and flavorful dip that is sure to impress your guests. The dip has a creamy texture and a bright green color that is visually appealing. The taste is tangy, herbaceous, and slightly tart, making it a perfect complement to any savory snack.
Type: Appetizer Dip
Main Ingredients:
- Greek yogurt
- Citrus fruits (lemon and lime)
- Fresh herbs (dill, parsley, and chives)
