Taco Stuffed Bread Foldover

Taco Stuffed Bread Foldover is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a combination of two of the most popular foods in the world - tacos and bread. The result is a mouth-watering dish that is sure to please everyone.

To make this dish, you will need the following ingredients:

- 1 loaf of bread
- 1 pound of ground beef
- 1 packet of taco seasoning
- 1 cup of shredded cheddar cheese
- 1/2 cup of diced tomatoes
- 1/2 cup of diced onions
- 1/2 cup of diced green peppers
- 1/4 cup of sliced black olives
- 1/4 cup of sliced jalapenos
- 1/4 cup of sour cream
- 1/4 cup of salsa

To start, preheat your oven to 350 degrees Fahrenheit. Cut the top off of the loaf of bread and hollow out the inside, leaving about 1/2 inch of bread on the sides and bottom. Set the bread aside.
In a large skillet, cook the ground beef over medium heat until it is browned and cooked through. Drain any excess fat. Add the taco seasoning and stir to combine.
Next, add the diced tomatoes, onions, and green peppers to the skillet and cook for a few minutes until they are softened. Add the black olives and jalapenos and stir to combine.
Spoon the beef mixture into the hollowed-out bread loaf. Top with shredded cheddar cheese.
Place the bread loaf on a baking sheet and bake for 15-20 minutes, or until the cheese is melted and bubbly.
Once the bread is done, remove it from the oven and let it cool for a few minutes. Slice the bread into pieces and serve with sour cream and salsa.
This Taco Stuffed Bread Foldover is a perfect combination of savory beef, melted cheese, and fresh vegetables. It is a great dish for any occasion, whether it's a family dinner or a party with friends. The appearance of this dish is appetizing, with the melted cheese and colorful vegetables. The taste is even better, with the combination of flavors from the beef, cheese, and vegetables.
Type: Appetizer, Main Course
Ingredients: Bread, Ground Beef, Cheddar Cheese