Sweet Potato and Black Bean Burrito Bowl

Sweet Potato and Black Bean Burrito Bowl - A Delicious and Nutritious Meal
Looking for a healthy and delicious meal that's easy to make? Try this Sweet Potato and Black Bean Burrito Bowl recipe! This dish is packed with flavor and nutrients, making it a great choice for anyone looking to eat well.

Ingredients (per serving):

- 1/2 cup cooked brown rice
- 1/2 cup cooked black beans
- 1/2 cup roasted sweet potato cubes
- 1/4 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 cup chopped cilantro
- 1/4 cup shredded cheddar cheese
- 1/4 avocado, sliced
- 1/4 lime, juiced
- Salt and pepper to taste

Cooking Tips:

- To save time, cook the rice and black beans in advance and store them in the fridge until ready to use.
- Roast the sweet potato cubes in the oven with a drizzle of olive oil and a sprinkle of salt and pepper for added flavor.

Instructions:

1. In a bowl, layer the cooked brown rice, black beans, and roasted sweet potato cubes.
2. Top with diced tomatoes, red onion, cilantro, and shredded cheddar cheese.
3. Add sliced avocado on top and drizzle with lime juice.
4. Season with salt and pepper to taste.
Appearance and Taste:
This Sweet Potato and Black Bean Burrito Bowl is a colorful and vibrant dish that's sure to impress. The combination of sweet potato, black beans, and fresh vegetables creates a delicious and satisfying meal that's both filling and nutritious. The creamy avocado and tangy lime juice add a burst of flavor that ties everything together.
Type of Dish:
Vegetarian Bowl
Main Ingredients:
Sweet Potato, Black Beans, Brown Rice