Olivier Salad

Olivier Salad is a classic Russian dish that is loved by many. This salad is a perfect combination of vegetables, meat, and mayonnaise, making it a delicious and satisfying meal. To make this salad, you will need potatoes, carrots, peas, pickles, boiled eggs, and chicken or ham.
To start, peel and dice the potatoes and carrots, and boil them until they are tender. Drain the water and let them cool. In a separate pot, boil the chicken or ham until it is cooked through. Once it is done, let it cool and then dice it into small pieces.
Next, mix the potatoes, carrots, chicken or ham, peas, and diced pickles in a large bowl. Add in the mayonnaise and mix well. Finally, add in the boiled eggs, diced into small pieces, and mix gently.
The appearance of the Olivier Salad is colorful and vibrant, with a mix of green peas, orange carrots, and white potatoes. The taste is creamy and savory, with a slight tang from the pickles.
This dish can be served as a main course or as a side dish. It is perfect for picnics, potlucks, or any occasion where you need to feed a crowd.
Type: Salad
Ingredients: Potatoes, Carrots, Peas, Pickles, Boiled Eggs, Chicken or Ham.