Sweet Corn Fritters

Sweet Corn Fritters Recipe: A Delicious and Easy-to-Make Appetizer
Looking for a tasty and easy-to-make appetizer that will impress your guests? Look no further than these delicious Sweet Corn Fritters! Made with fresh sweet corn, flour, eggs, and a few other simple ingredients, these fritters are crispy on the outside and soft and fluffy on the inside. They're perfect for serving as a snack or appetizer, and they're sure to be a hit with everyone who tries them.

Ingredients (serves 4):

- 2 cups fresh sweet corn kernels
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 eggs, beaten
- 1/4 cup milk
- 2 tablespoons chopped fresh parsley
- Vegetable oil, for frying

Cooking Tips:

- Use fresh sweet corn for the best flavor and texture.
- Be sure to drain any excess liquid from the corn before mixing it with the other ingredients.
- Don't overmix the batter - it should be lumpy and thick.
- Use a small cookie scoop or spoon to drop the batter into the hot oil for even-sized fritters.
- Fry the fritters in batches to avoid overcrowding the pan.

Instructions:

1. In a large bowl, combine the sweet corn, flour, baking powder, salt, and black pepper.
2. In a separate bowl, whisk together the eggs, milk, and parsley.
3. Pour the egg mixture over the corn mixture and stir until just combined.
4. Heat about 1/2 inch of vegetable oil in a large skillet over medium-high heat.
5. Use a small cookie scoop or spoon to drop the batter into the hot oil, flattening each fritter slightly with the back of the spoon.
6. Fry the fritters for 2-3 minutes per side, or until golden brown and crispy.
7. Remove the fritters from the pan with a slotted spoon and drain on paper towels.
8. Serve the fritters hot, garnished with additional chopped parsley if desired.
Appearance and Taste:
These Sweet Corn Fritters are golden brown and crispy on the outside, with a soft and fluffy interior. The sweet corn adds a delicious sweetness and crunch, while the parsley adds a fresh and herbaceous flavor. They're perfect for dipping in your favorite sauce or enjoying on their own.
Type of Dish: Appetizer

Main Ingredients:

- Sweet corn
- Flour
- Eggs