Sweet and Spicy Slaw

Sweet and Spicy Slaw is a delicious and healthy side dish that is perfect for any occasion. This dish is a combination of sweet and spicy flavors that will tantalize your taste buds. The ingredients used in this recipe are fresh and nutritious, making it a great addition to any meal.

To make this Sweet and Spicy Slaw, you will need the following ingredients:

- 1/2 head of green cabbage, thinly sliced
- 1/2 head of red cabbage, thinly sliced
- 1 large carrot, grated
- 1/2 red onion, thinly sliced
- 1/4 cup of apple cider vinegar
- 1/4 cup of honey
- 1 tablespoon of Dijon mustard
- 1/2 teaspoon of red pepper flakes
- Salt and pepper to taste

To start, combine the green cabbage, red cabbage, carrot, and red onion in a large bowl. In a separate bowl, whisk together the apple cider vinegar, honey, Dijon mustard, red pepper flakes, salt, and pepper. Pour the dressing over the slaw and toss to combine.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld together. When ready to serve, give the slaw a quick toss and adjust the seasoning if necessary.
This Sweet and Spicy Slaw is a perfect side dish for any meal. It is a great accompaniment to grilled meats, sandwiches, or even as a topping for tacos. The combination of sweet and spicy flavors makes it a crowd-pleaser, and the colorful appearance of the slaw adds a beautiful touch to any table.
Type of dish: Side dish

Main ingredients:

- Cabbage
- Carrot
- Red onion