Sweet and Spicy Coleslaw

Sweet and Spicy Coleslaw is a delicious and easy-to-make side dish that is perfect for any occasion. This dish is a perfect combination of sweet and spicy flavors that will tantalize your taste buds. The ingredients used in this recipe are simple and easy to find, making it a great option for a quick and easy meal.

To make this Sweet and Spicy Coleslaw, you will need the following ingredients:

- 1/2 head of green cabbage, thinly sliced
- 1/2 head of red cabbage, thinly sliced
- 2 large carrots, grated
- 1/2 red onion, thinly sliced
- 1/2 cup mayonnaise
- 1/4 cup apple cider vinegar
- 2 tablespoons honey
- 1 tablespoon Dijon mustard
- 1 teaspoon hot sauce
- Salt and pepper to taste

To start, combine the green cabbage, red cabbage, carrots, and red onion in a large bowl. In a separate bowl, whisk together the mayonnaise, apple cider vinegar, honey, Dijon mustard, hot sauce, salt, and pepper until well combined. Pour the dressing over the cabbage mixture and toss until everything is well coated.
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes before serving. This will allow the flavors to meld together and the cabbage to soften slightly.
When ready to serve, give the coleslaw a quick toss and garnish with some chopped fresh parsley or cilantro. The Sweet and Spicy Coleslaw is now ready to be enjoyed!
This dish is a perfect combination of sweet and spicy flavors that will leave you wanting more. The cabbage and carrots provide a nice crunch, while the dressing adds a creamy and tangy flavor. The hot sauce gives it a nice kick, but you can adjust the amount to your liking.
Overall, this Sweet and Spicy Coleslaw is a great side dish that is perfect for any occasion. It's easy to make, delicious, and healthy. Give it a try and you won't be disappointed!
Type of dish: Side dish

Main ingredients:

- Cabbage
- Carrots
- Mayonnaise