Stuffed Zucchini Blossoms with Green Sauce

Stuffed Zucchini Blossoms with Green Sauce is a delectable dish that is perfect for any occasion. This dish is a perfect combination of crispy zucchini blossoms and a flavorful green sauce that will leave your taste buds wanting more.
To make this dish, you will need fresh zucchini blossoms, ricotta cheese, Parmesan cheese, flour, eggs, salt, pepper, olive oil, garlic, parsley, basil, and lemon juice.
To start, gently rinse the zucchini blossoms and remove the stamen from the center. In a bowl, mix together the ricotta cheese, Parmesan cheese, salt, and pepper. Carefully stuff each blossom with the cheese mixture and twist the ends to seal.
In a separate bowl, mix together the flour, salt, and pepper. In another bowl, beat the eggs. Dip each stuffed blossom in the flour mixture, then in the egg mixture, and then back in the flour mixture.
Heat the olive oil in a pan over medium-high heat. Once the oil is hot, carefully place the stuffed blossoms in the pan and cook until golden brown on both sides.
For the green sauce, blend together garlic, parsley, basil, lemon juice, salt, and pepper in a food processor. Drizzle the sauce over the stuffed zucchini blossoms and serve immediately.
This dish is a perfect appetizer or side dish for any meal. The crispy texture of the zucchini blossoms combined with the creamy cheese filling and flavorful green sauce creates a mouth-watering taste sensation.
Type: Appetizer/Side Dish
Main Ingredients: Zucchini Blossoms, Ricotta Cheese, Green Sauce
In conclusion, Stuffed Zucchini Blossoms with Green Sauce is a must-try dish that will impress your guests and leave them wanting more. With its crispy texture, creamy filling, and flavorful green sauce, this dish is sure to become a favorite in your recipe collection.