Stuffed Zucchini Blossoms with Green Filling

Stuffed Zucchini Blossoms with Green Filling is a delicious and healthy appetizer that is perfect for any occasion. This dish is made with fresh zucchini blossoms that are stuffed with a flavorful green filling. The dish is not only visually appealing but also packed with nutrients.

Ingredients:

- 12 zucchini blossoms
- 1 cup of fresh spinach
- 1/2 cup of fresh basil
- 1/2 cup of fresh parsley
- 1/2 cup of ricotta cheese
- 1/4 cup of grated Parmesan cheese
- 1/4 cup of pine nuts
- 1 garlic clove
- Salt and pepper to taste
- 1/4 cup of olive oil

Instructions:

1. Preheat the oven to 375°F.
2. Rinse the zucchini blossoms and gently pat them dry.
3. In a food processor, combine the spinach, basil, parsley, ricotta cheese, Parmesan cheese, pine nuts, garlic, salt, and pepper. Pulse until the mixture is smooth.
4. Using a small spoon, carefully stuff each zucchini blossom with the green filling.
5. Place the stuffed zucchini blossoms on a baking sheet lined with parchment paper.
6. Drizzle the olive oil over the stuffed zucchini blossoms.
7. Bake for 15-20 minutes or until the zucchini blossoms are golden brown.
8. Serve hot and enjoy!
Appearance and Taste:
Stuffed Zucchini Blossoms with Green Filling is a beautiful and colorful dish that is sure to impress your guests. The zucchini blossoms are stuffed with a creamy and flavorful green filling that is both savory and slightly sweet. The dish has a crispy exterior and a soft and tender interior that melts in your mouth.
Type of Dish: Appetizer
Main Ingredients: Zucchini Blossoms, Spinach, Ricotta Cheese
In conclusion, Stuffed Zucchini Blossoms with Green Filling is a delicious and healthy appetizer that is perfect for any occasion. This dish is easy to make and packed with nutrients. The combination of fresh zucchini blossoms and a flavorful green filling is sure to impress your guests. So, give this recipe a try and enjoy the delicious taste of Stuffed Zucchini Blossoms with Green Filling!