Stuffed Rolls with Ground Beef and Rice

Stuffed Rolls with Ground Beef and Rice - A Delicious and Easy Recipe
Looking for a delicious and easy recipe that will satisfy your cravings? Look no further than these Stuffed Rolls with Ground Beef and Rice! This dish is perfect for any occasion, whether you're hosting a dinner party or just looking for a quick and easy meal.

Ingredients (serves 4):

- 1 lb. ground beef
- 1 cup cooked rice
- 1/2 cup chopped onion
- 1/2 cup chopped green pepper
- 1/2 cup chopped celery
- 1/2 cup tomato sauce
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/4 tsp. dried oregano
- 1/4 tsp. dried basil
- 1/4 tsp. dried thyme
- 8 egg roll wrappers
- 1 egg, beaten
- Oil for frying

Cooking Tips:

- Make sure to cook the rice ahead of time and let it cool before adding it to the ground beef mixture.
- Use a non-stick skillet to cook the ground beef and vegetables to prevent sticking and burning.
- Be sure to seal the egg roll wrappers tightly to prevent the filling from leaking out during frying.

Instructions:

1. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
2. Add the onion, green pepper, and celery to the skillet and cook until the vegetables are tender.
3. Add the cooked rice, tomato sauce, salt, pepper, garlic powder, onion powder, oregano, basil, and thyme to the skillet. Stir to combine.
4. Lay an egg roll wrapper on a flat surface and spoon about 1/4 cup of the ground beef mixture onto the center of the wrapper.
5. Fold the bottom corner of the wrapper over the filling, then fold in the sides. Roll the wrapper up tightly, sealing the edges with the beaten egg.
6. Repeat with the remaining egg roll wrappers and filling.
7. Heat oil in a deep skillet or fryer to 375°F.
8. Fry the stuffed rolls in the hot oil until golden brown, about 2-3 minutes per side.
9. Drain the rolls on paper towels and serve hot.
Appearance and Taste:
These Stuffed Rolls with Ground Beef and Rice are crispy on the outside and filled with a savory mixture of ground beef, rice, and vegetables on the inside. The combination of spices gives the filling a delicious flavor that is sure to satisfy your taste buds. The rolls are golden brown and crispy, making them the perfect appetizer or main dish for any occasion.
Type of Dish: Appetizer/Main Dish
Main Ingredients: Ground Beef, Rice, Egg Roll Wrappers