Stuffed Mini Tacos with Green Sauce

Stuffed Mini Tacos with Green Sauce - A Delicious Appetizer
Looking for a delicious appetizer that will impress your guests? Try making Stuffed Mini Tacos with Green Sauce! This dish is perfect for any occasion and is sure to be a crowd-pleaser.
Ingredients:

For the Tacos:

- 24 mini taco shells
- 1 lb ground beef
- 1 tbsp olive oil
- 1/2 onion, chopped
- 1/2 red bell pepper, chopped
- 1/2 green bell pepper, chopped
- 1/2 tsp chili powder
- 1/2 tsp cumin
- 1/2 tsp garlic powder
- Salt and pepper to taste

For the Green Sauce:

- 1 cup sour cream
- 1/2 cup mayonnaise
- 1/2 cup salsa verde
- 1/4 cup chopped fresh cilantro
- 1/2 tsp garlic powder
- Salt and pepper to taste

Instructions:

1. Preheat the oven to 350°F.
2. In a large skillet, heat the olive oil over medium-high heat. Add the ground beef and cook until browned, breaking it up into small pieces as it cooks.
3. Add the onion, red bell pepper, and green bell pepper to the skillet and cook until the vegetables are tender.
4. Add the chili powder, cumin, garlic powder, salt, and pepper to the skillet and stir to combine.
5. Spoon the beef mixture into the mini taco shells and place them on a baking sheet.
6. Bake the tacos in the preheated oven for 5-7 minutes, or until the shells are crispy and the filling is heated through.
7. While the tacos are baking, make the green sauce. In a small bowl, whisk together the sour cream, mayonnaise, salsa verde, cilantro, garlic powder, salt, and pepper.
8. Serve the Stuffed Mini Tacos with Green Sauce on a platter with the green sauce on the side for dipping.
Appearance and Taste:
These Stuffed Mini Tacos with Green Sauce are a feast for the eyes and the taste buds. The crispy mini taco shells are filled with a flavorful beef mixture that is perfectly seasoned with chili powder, cumin, and garlic powder. The green sauce is creamy and tangy, with a hint of cilantro and garlic. Together, the tacos and the sauce create a delicious combination that is sure to be a hit with your guests.
Type of Dish: Appetizer

Main Ingredients:

- Ground beef
- Mini taco shells
- Salsa verde