Strawberry Rhubarb Crumble Parfait

Strawberry Rhubarb Crumble Parfait is a delicious and easy-to-make dessert that is perfect for any occasion. This dessert is a combination of sweet and tangy flavors that will leave your taste buds wanting more. The key ingredients for this recipe are strawberries, rhubarb, and crumble.

To make this Strawberry Rhubarb Crumble Parfait, you will need the following ingredients:

- 1 cup of chopped rhubarb
- 1 cup of sliced strawberries
- 1/4 cup of sugar
- 1/2 cup of flour
- 1/2 cup of rolled oats
- 1/4 cup of brown sugar
- 1/4 cup of butter
- 1/2 cup of whipped cream

To start, preheat your oven to 375°F. In a bowl, mix together the chopped rhubarb, sliced strawberries, and sugar. Pour the mixture into a baking dish and bake for 20-25 minutes, or until the fruit is soft and tender.
While the fruit is baking, prepare the crumble topping. In a separate bowl, mix together the flour, rolled oats, brown sugar, and butter until the mixture is crumbly. Spread the crumble mixture onto a baking sheet and bake for 10-15 minutes, or until golden brown.
Once the fruit and crumble are done baking, it's time to assemble the parfait. In a glass, layer the baked fruit, crumble, and whipped cream. Repeat the layers until the glass is full. Serve immediately and enjoy!
This Strawberry Rhubarb Crumble Parfait is a perfect combination of sweet and tangy flavors. The baked fruit is soft and tender, while the crumble adds a nice crunch. The whipped cream adds a creamy texture that ties everything together. This dessert is perfect for any occasion and is sure to impress your guests.
Type of dish: Dessert parfait
Main ingredients: Strawberries, Rhubarb, Crumble