Strawberry Rhubarb Bars

Strawberry Rhubarb Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are perfect for any occasion and are sure to impress your guests. The combination of sweet strawberries and tart rhubarb creates a perfect balance of flavors that will leave you wanting more.
To make these Strawberry Rhubarb Bars, you will need the following ingredients:

For the crust:

- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, softened

For the filling:

- 1 cup chopped rhubarb
- 1 cup chopped strawberries
- 1/2 cup granulated sugar
- 2 tablespoons cornstarch
- 1/4 teaspoon salt
To make the crust, combine the flour, sugar, and butter in a mixing bowl. Mix until the dough comes together and forms a ball. Press the dough into the bottom of a greased 8x8 inch baking dish.
For the filling, combine the rhubarb, strawberries, sugar, cornstarch, and salt in a mixing bowl. Mix until the ingredients are well combined. Pour the filling over the crust.
Bake the Strawberry Rhubarb Bars in a preheated 350 degree Fahrenheit oven for 35-40 minutes, or until the filling is set and the crust is golden brown. Allow the bars to cool completely before cutting into squares.
These Strawberry Rhubarb Bars are the perfect combination of sweet and tart. The crust is buttery and crumbly, while the filling is bursting with juicy strawberries and tangy rhubarb. These bars are perfect for a summer picnic or a cozy night in.
Type: Dessert Bars
Main Ingredients: Rhubarb, Strawberries, Flour