Sriracha and Honey-Glazed Bites

Sriracha and Honey-Glazed Bites: A Spicy and Sweet Appetizer Delight
Looking for a delicious and easy-to-make appetizer that will impress your guests? Look no further than these Sriracha and Honey-Glazed Bites! This dish is a perfect combination of spicy and sweet flavors that will tantalize your taste buds.

To make this dish, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast, cut into bite-sized pieces
- 1 tablespoon Sriracha sauce
- 1 tablespoon honey
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- Toothpicks, for serving

To start, preheat your oven to 375°F. In a small bowl, mix together the Sriracha sauce, honey, soy sauce, garlic powder, onion powder, salt, and pepper. Place the chicken pieces in a large bowl and pour the sauce over them, making sure each piece is coated evenly.
Next, line a baking sheet with parchment paper and place the chicken pieces on it. Bake for 15-20 minutes, or until the chicken is cooked through and the glaze is caramelized.
Once the chicken is done, remove it from the oven and let it cool for a few minutes. Then, skewer each piece with a toothpick and serve immediately.
These Sriracha and Honey-Glazed Bites are a perfect appetizer for any occasion. They are easy to make, packed with flavor, and sure to impress your guests. The spicy and sweet glaze is the perfect complement to the tender and juicy chicken. So why not give this recipe a try and see for yourself how delicious it can be?
Type: Appetizer Delight

Ingredients:

- Chicken breast
- Sriracha sauce
- Honey
Enjoy!