Spinach and Feta Egg Rolls
Spinach and Feta Egg Rolls - A Delicious Appetizer Recipe
Looking for a delicious appetizer recipe that's easy to make and sure to impress your guests? Look no further than these mouth-watering Spinach and Feta Egg Rolls! This dish is a perfect combination of crispy egg rolls, savory spinach, and tangy feta cheese.
Ingredients (serves 4):
- 8 egg roll wrappers
- 2 cups fresh spinach, chopped
- 1/2 cup crumbled feta cheese
- 1/4 cup chopped red onion
- 1/4 cup chopped fresh parsley
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1 egg, beaten
- Vegetable oil for frying
Cooking Tips:
- Make sure to chop the spinach and red onion finely to ensure even cooking and easy rolling.
- Use a pastry brush to brush the beaten egg onto the edges of the egg roll wrappers to help them seal properly.
- Heat the oil to 375°F for the perfect crispy texture.
Instructions:
1. In a large bowl, mix together the chopped spinach, crumbled feta cheese, red onion, parsley, salt, and black pepper.
2. Lay an egg roll wrapper on a clean surface and spoon 2-3 tablespoons of the spinach and feta mixture onto the center of the wrapper.
3. Fold the bottom corner of the wrapper up over the filling, then fold in the sides and roll tightly.
4. Brush the edges of the wrapper with the beaten egg to seal.
5. Repeat with the remaining egg roll wrappers and filling.
6. Heat the vegetable oil in a large pot or deep fryer to 375°F.
7. Carefully add the egg rolls to the hot oil and fry until golden brown, about 2-3 minutes per side.
8. Remove the egg rolls from the oil with a slotted spoon and drain on a paper towel-lined plate.
9. Serve hot with your favorite dipping sauce.
Appearance and Taste:
These Spinach and Feta Egg Rolls are a beautiful golden brown color with a crispy exterior and a savory, cheesy filling. The spinach adds a fresh, earthy flavor while the feta cheese provides a tangy kick. The combination of textures and flavors is sure to impress your guests and leave them wanting more.
Type of Dish: Appetizer
Main Ingredients: Spinach, Feta Cheese, Egg Roll Wrappers
