Spicy Yogurt Marinated Grilled Shrimp Skewers

Spicy Yogurt Marinated Grilled Shrimp Skewers - A Delicious Seafood Delight!
Looking for a delicious and healthy seafood recipe that's perfect for summer grilling? Look no further than these Spicy Yogurt Marinated Grilled Shrimp Skewers! This dish is a perfect combination of spicy and tangy flavors that will leave your taste buds craving for more.

Ingredients (serves 4):

- 1 lb. large shrimp, peeled and deveined
- 1 cup plain Greek yogurt
- 2 tbsp. olive oil
- 2 tbsp. lemon juice
- 2 cloves garlic, minced
- 1 tsp. smoked paprika
- 1 tsp. cumin
- 1/2 tsp. cayenne pepper
- Salt and pepper, to taste
- 8 skewers

Cooking Tips:

- Soak the skewers in water for at least 30 minutes before grilling to prevent them from burning.
- Marinate the shrimp for at least 30 minutes, or up to 2 hours, for maximum flavor.
- Preheat your grill to medium-high heat before grilling the shrimp skewers.

Cooking Process:

1. In a large bowl, whisk together the Greek yogurt, olive oil, lemon juice, garlic, smoked paprika, cumin, cayenne pepper, salt, and pepper.
2. Add the shrimp to the bowl and toss to coat with the marinade. Cover and refrigerate for at least 30 minutes, or up to 2 hours.
3. Thread the shrimp onto the skewers, leaving a little space between each shrimp.
4. Grill the shrimp skewers for 2-3 minutes per side, or until they are pink and slightly charred.
5. Serve the shrimp skewers hot, garnished with fresh cilantro and lemon wedges.
Appearance and Taste:
These Spicy Yogurt Marinated Grilled Shrimp Skewers are a feast for the eyes and the taste buds. The shrimp are perfectly grilled, with a slightly charred exterior and a juicy, tender interior. The marinade adds a tangy and spicy flavor that complements the sweetness of the shrimp. The dish is garnished with fresh cilantro and lemon wedges, which add a bright and refreshing touch.
Type of Dish: Seafood Appetizer

Main Ingredients:

- Shrimp
- Greek Yogurt
- Spices (smoked paprika, cumin, cayenne pepper)