Spicy Sriracha Shrimp Gems with Zesty Citrus Soy Dip

Spicy Sriracha Shrimp Gems with Zesty Citrus Soy Dip is a delectable appetizer that will tantalize your taste buds. This dish is a perfect blend of spicy and tangy flavors that will leave you craving for more. The dish is made with succulent shrimp that is coated with a spicy Sriracha sauce and then baked to perfection. The shrimp is served with a zesty citrus soy dip that perfectly complements the spicy flavor of the shrimp.
To make this dish, you will need the following ingredients:

For the Spicy Sriracha Shrimp Gems:

- 1 lb. large shrimp, peeled and deveined
- 2 tbsp. Sriracha sauce
- 1 tbsp. honey
- 1 tbsp. olive oil
- 1 tsp. garlic powder
- Salt and pepper to taste

For the Zesty Citrus Soy Dip:

- 1/4 cup soy sauce
- 1/4 cup orange juice
- 1 tbsp. honey
- 1 tbsp. rice vinegar
- 1 tsp. grated ginger
- 1 tsp. sesame oil
To prepare the Spicy Sriracha Shrimp Gems, preheat your oven to 400°F. In a bowl, mix together the Sriracha sauce, honey, olive oil, garlic powder, salt, and pepper. Add the shrimp to the bowl and toss to coat evenly. Arrange the shrimp on a baking sheet and bake for 8-10 minutes or until cooked through.
To make the Zesty Citrus Soy Dip, whisk together the soy sauce, orange juice, honey, rice vinegar, grated ginger, and sesame oil in a small bowl.
Once the shrimp is cooked, transfer it to a serving platter and serve with the Zesty Citrus Soy Dip on the side.
This Spicy Sriracha Shrimp Gems with Zesty Citrus Soy Dip dish is a perfect appetizer for any occasion. The shrimp is crispy on the outside and juicy on the inside, with a spicy kick that is balanced by the tangy and sweet flavors of the dip. The appearance of the dish is vibrant and colorful, with the bright orange color of the shrimp and the green hue of the dip. The taste of the dish is simply irresistible, with the perfect blend of spicy, tangy, and sweet flavors that will leave you wanting more.
Type of dish: Appetizer
Main ingredients: Shrimp, Sriracha sauce, Citrus Soy Dip