Spicy Sriracha Fusion

Spicy Sriracha Fusion is a delicious and fiery dish that combines the bold flavors of Sriracha sauce with a fusion of spices and ingredients. This dish is perfect for those who love a little heat in their meals and want to try something new and exciting.

To make Spicy Sriracha Fusion, you will need the following ingredients per serving:

- 1 boneless, skinless chicken breast, cut into small pieces
- 1 tablespoon of olive oil
- 1 tablespoon of Sriracha sauce
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of paprika
- Salt and pepper to taste
- 1/4 cup of chopped green onions
- 1/4 cup of chopped cilantro
- 1/4 cup of chopped peanuts

To start, heat the olive oil in a large skillet over medium-high heat. Add the chicken pieces and cook until browned on all sides, about 5-7 minutes. Add the Sriracha sauce, garlic powder, onion powder, paprika, salt, and pepper to the skillet and stir to coat the chicken evenly. Cook for an additional 2-3 minutes, until the chicken is fully cooked and the sauce has thickened.
Once the chicken is cooked, transfer it to a serving dish and garnish with chopped green onions, cilantro, and peanuts. Serve hot and enjoy the bold and spicy flavors of this delicious dish.
Spicy Sriracha Fusion is a perfect combination of spicy, savory, and nutty flavors that will leave your taste buds tingling with delight. This dish is perfect for those who love a little heat in their meals and want to try something new and exciting. It is a fusion dish that combines the bold flavors of Sriracha sauce with a variety of spices and ingredients, making it a unique and delicious meal.
Type: Spicy Fusion
Ingredients: Chicken, Sriracha sauce, peanuts
So, if you're looking for a new and exciting dish to try, give Spicy Sriracha Fusion a try. It's easy to make, packed with flavor, and sure to become a new favorite in your recipe collection.