Spicy Pepper Jack and Green Onion Balls

Spicy Pepper Jack and Green Onion Balls Recipe - A Delicious Appetizer!
Looking for a delicious and spicy appetizer that will impress your guests? Look no further than these Spicy Pepper Jack and Green Onion Balls! This dish is perfect for any occasion, from game day parties to family gatherings.

To make this dish, you will need the following ingredients:

- 1 cup shredded pepper jack cheese
- 1/2 cup chopped green onions
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 cup milk
- 1 egg, beaten
- Vegetable oil, for frying

To start, mix together the shredded pepper jack cheese and chopped green onions in a large bowl. In a separate bowl, whisk together the flour, baking powder, salt, cayenne pepper, garlic powder, and onion powder. Add the dry ingredients to the cheese mixture and stir until well combined.
In a small bowl, whisk together the milk and beaten egg. Add the milk mixture to the cheese mixture and stir until a thick batter forms.
Heat the vegetable oil in a large pot or deep fryer to 375 degrees F. Using a small cookie scoop or spoon, drop the batter by tablespoonfuls into the hot oil. Fry the balls for 2-3 minutes, or until golden brown and crispy.
Remove the balls from the oil with a slotted spoon and drain on a paper towel-lined plate. Serve the Spicy Pepper Jack and Green Onion Balls hot, garnished with additional chopped green onions if desired.
These Spicy Pepper Jack and Green Onion Balls are the perfect appetizer for any occasion. They are crispy on the outside, cheesy and spicy on the inside, and bursting with flavor. Your guests will love them!
Type of dish: Appetizer

Main ingredients:

- Pepper jack cheese
- Green onions
- Flour
So, try this recipe today and impress your guests with this delicious and spicy appetizer!