Spicy Habanero Lime Mash

Spicy Habanero Lime Mash is a delicious and fiery side dish that will add a kick to any meal. This dish is perfect for those who love spicy food and want to add some excitement to their dinner table. The recipe is easy to follow and requires only a few ingredients.

To make Spicy Habanero Lime Mash, you will need the following ingredients per serving:

- 1 large sweet potato
- 1 habanero pepper
- 1 lime
- 1 tablespoon olive oil
- Salt and pepper to taste

To start, preheat your oven to 400°F. Peel and chop the sweet potato into small cubes and place them on a baking sheet. Drizzle with olive oil and season with salt and pepper. Roast in the oven for 20-25 minutes, or until the sweet potato is tender and slightly browned.
While the sweet potato is roasting, finely chop the habanero pepper and juice the lime. Once the sweet potato is done, transfer it to a mixing bowl and mash it with a fork or potato masher. Add the chopped habanero pepper and lime juice to the bowl and mix well.
The Spicy Habanero Lime Mash should have a bright orange color with flecks of green from the habanero pepper. The taste is a combination of sweet and spicy, with a tangy kick from the lime juice. This dish is perfect as a side for grilled meats or as a topping for tacos.
Type: Side dish
Ingredients: Sweet potato, habanero pepper, lime juice
Cooking tips: Be careful when handling the habanero pepper, as it is very spicy. Wear gloves or wash your hands thoroughly after chopping. Adjust the amount of habanero pepper to your desired level of spiciness.