Spicy Chicken Tenders
Spicy Chicken Tenders - A Delicious and Easy Recipe
Looking for a quick and easy recipe that packs a punch of flavor? Look no further than these Spicy Chicken Tenders! This dish is perfect for those who love a little heat in their meals, and it's sure to satisfy your cravings.
Ingredients (serves 4):
- 1 lb chicken tenders
- 1/2 cup all-purpose flour
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp cayenne pepper
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 egg
- 1/4 cup milk
- 1 cup panko breadcrumbs
- 1/4 cup vegetable oil
- 1/4 cup hot sauce
Cooking Tips:
- To make the chicken tenders extra crispy, use panko breadcrumbs instead of regular breadcrumbs.
- If you don't have hot sauce, you can substitute it with your favorite BBQ sauce or honey mustard.
Instructions:
1. Preheat your oven to 400°F.
2. In a shallow dish, mix together the flour, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper.
3. In another shallow dish, whisk together the egg and milk.
4. In a third shallow dish, place the panko breadcrumbs.
5. Dip each chicken tender into the flour mixture, then the egg mixture, and finally the panko breadcrumbs, making sure to coat each tender evenly.
6. Heat the vegetable oil in a large skillet over medium-high heat.
7. Once the oil is hot, add the chicken tenders and cook for 2-3 minutes on each side, or until golden brown.
8. Transfer the chicken tenders to a baking sheet and bake in the preheated oven for 10-12 minutes, or until cooked through.
9. In a small bowl, mix together the hot sauce and melted butter.
10. Once the chicken tenders are done, brush them with the hot sauce mixture.
Appearance and Taste:
These Spicy Chicken Tenders are crispy on the outside and juicy on the inside. The combination of spices and hot sauce gives them a delicious kick of flavor that will leave you wanting more. Serve them with your favorite dipping sauce and enjoy!
Type of Dish: Appetizer, Main Course
Main Ingredients: Chicken, Hot Sauce, Panko Breadcrumbs
