Spicy Cajun Sea Bites

Spicy Cajun Sea Bites - A Delicious Seafood Appetizer
Looking for a delicious seafood appetizer that packs a punch? Look no further than Spicy Cajun Sea Bites! This dish is perfect for seafood lovers who enjoy a little bit of heat in their food. With a combination of fresh seafood and spicy Cajun seasoning, this dish is sure to impress your guests.

Ingredients (serves 4):

- 1 lb. shrimp, peeled and deveined
- 1 lb. scallops
- 1 lb. calamari, sliced into rings
- 2 tbsp. Cajun seasoning
- 1 tbsp. garlic powder
- 1 tbsp. onion powder
- 1 tbsp. paprika
- 1/2 tsp. cayenne pepper
- Salt and pepper, to taste
- 2 tbsp. olive oil
- Lemon wedges, for serving

Cooking Tips:

- Make sure to pat the seafood dry before seasoning and cooking to ensure a crispy texture.
- Don't overcrowd the pan when cooking the seafood, as this can cause it to steam instead of sear.
- Serve with lemon wedges to add a bright, citrusy flavor to the dish.

Cooking Process:

1. In a small bowl, mix together the Cajun seasoning, garlic powder, onion powder, paprika, cayenne pepper, salt, and pepper.
2. In a large bowl, toss the shrimp, scallops, and calamari with the olive oil and the seasoning mixture until well coated.
3. Heat a large skillet over high heat. Add the seafood in a single layer and cook for 2-3 minutes per side, or until golden brown and cooked through.
4. Serve the Spicy Cajun Sea Bites hot with lemon wedges on the side.
Appearance and Taste:
Spicy Cajun Sea Bites are a beautiful dish with a vibrant, golden-brown color and a crispy texture. The seafood is perfectly seasoned with a spicy Cajun blend that adds a bold, flavorful kick. The dish is balanced with a bright, citrusy flavor from the lemon wedges. This dish is perfect for seafood lovers who enjoy a little bit of heat in their food.
Type of Dish: Seafood Appetizer
Main Ingredients: Shrimp, Scallops, Calamari