Spicy Cajun Crab Fritters

Spicy Cajun Crab Fritters - A Delicious Seafood Appetizer
Looking for a delicious seafood appetizer that will impress your guests? Look no further than these Spicy Cajun Crab Fritters! Made with fresh crab meat and a blend of spices, these fritters are sure to be a hit at your next party or gathering.

Ingredients (serves 4):

- 1 pound fresh crab meat
- 1/2 cup all-purpose flour
- 1/2 cup cornmeal
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 cup chopped green onions
- 1/4 cup chopped red bell pepper
- 1/4 cup chopped celery
- 1 egg, beaten
- 1/2 cup milk
- Vegetable oil, for frying

Instructions:

1. In a large bowl, combine the flour, cornmeal, baking powder, salt, cayenne pepper, paprika, garlic powder, and onion powder.
2. Add the crab meat, green onions, red bell pepper, and celery to the bowl and mix well.
3. In a separate bowl, whisk together the egg and milk.
4. Pour the egg mixture into the crab mixture and stir until well combined.
5. Heat the vegetable oil in a large skillet over medium-high heat.
6. Using a spoon, drop the crab mixture into the hot oil and fry until golden brown, about 2-3 minutes per side.
7. Remove the fritters from the skillet and place them on a paper towel-lined plate to drain.
8. Serve the Spicy Cajun Crab Fritters hot with your favorite dipping sauce.
Appearance and Taste:
These Spicy Cajun Crab Fritters are crispy on the outside and tender on the inside, with a spicy kick that will leave your taste buds tingling. The combination of fresh crab meat and a blend of spices creates a flavor that is both savory and satisfying. The fritters are golden brown in color and have a slightly crunchy texture that is perfect for dipping.
Type of Dish: Seafood Appetizer

Main Ingredients:

- Fresh Crab Meat
- Spices
- Vegetables (Green Onions, Red Bell Pepper, Celery)