Spicy Buffalo Cauliflower Bites

Spicy Buffalo Cauliflower Bites - A Delicious Vegan Appetizer
Looking for a vegan appetizer that's packed with flavor? Look no further than these Spicy Buffalo Cauliflower Bites! Made with just a few simple ingredients, these bites are easy to make and perfect for any occasion.

Ingredients (serves 4):

- 1 head of cauliflower, cut into bite-sized pieces
- 1/2 cup all-purpose flour
- 1/2 cup water
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup hot sauce
- 2 tbsp vegan butter, melted

Instructions:

1. Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
2. In a large bowl, whisk together the flour, water, garlic powder, paprika, salt, and black pepper until smooth.
3. Add the cauliflower to the bowl and toss until each piece is coated in the batter.
4. Spread the cauliflower out on the prepared baking sheet and bake for 20-25 minutes, or until golden brown and crispy.
5. While the cauliflower is baking, mix together the hot sauce and melted vegan butter in a small bowl.
6. Once the cauliflower is done, remove it from the oven and toss it in the hot sauce mixture until each piece is coated.
7. Serve the Spicy Buffalo Cauliflower Bites hot, garnished with chopped fresh parsley or cilantro.
Appearance and Taste:
These Spicy Buffalo Cauliflower Bites are crispy on the outside and tender on the inside, with a spicy kick that's sure to please. The bright orange color of the hot sauce adds a pop of color to the dish, making it as visually appealing as it is delicious.
Type of Dish: Vegan Appetizer
Main Ingredients: Cauliflower, Hot Sauce, Vegan Butter