Spicy BBQ Shrimp and Sausage Wraps
Spicy BBQ Shrimp and Sausage Wraps - A Delicious Appetizer
Looking for a delicious appetizer that will impress your guests? Look no further than these Spicy BBQ Shrimp and Sausage Wraps! This dish is perfect for any occasion, from a casual get-together to a fancy dinner party.
To make these wraps, you will need the following ingredients:
- 1 pound large shrimp, peeled and deveined
- 1 pound smoked sausage, sliced
- 1 red bell pepper, sliced
- 1 yellow onion, sliced
- 1/2 cup BBQ sauce
- 1 tablespoon hot sauce
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 8-10 flour tortillas
To start, heat the olive oil in a large skillet over medium-high heat. Add the sliced sausage and cook until browned, about 5 minutes. Add the sliced bell pepper and onion and cook until softened, about 5 more minutes.
Next, add the shrimp to the skillet and cook until pink and cooked through, about 3-4 minutes. Add the BBQ sauce and hot sauce to the skillet and stir to combine. Cook for an additional 2-3 minutes, until the sauce has thickened and the shrimp and sausage are coated.
To assemble the wraps, place a spoonful of the shrimp and sausage mixture onto a flour tortilla. Roll up the tortilla tightly and serve immediately.
These Spicy BBQ Shrimp and Sausage Wraps are the perfect combination of spicy and sweet, with a smoky flavor from the sausage. They are sure to be a hit at your next party or gathering. Try them today!
Type: Appetizer
Ingredients:
- Shrimp
- Sausage
- BBQ sauce
