Spicy Asian-inspired egg rolls
Spicy Asian-inspired egg rolls are a delicious and easy-to-make appetizer that will impress your guests. These crispy and flavorful egg rolls are filled with a combination of ground pork, cabbage, carrots, and spices, and are perfect for any occasion.
To make these Spicy Asian-inspired egg rolls, you will need the following ingredients:
- 1 pound ground pork
- 1 cup shredded cabbage
- 1 cup shredded carrots
- 1/2 cup chopped green onions
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon sriracha sauce
- 1 teaspoon sesame oil
- 1/2 teaspoon ground ginger
- 1/4 teaspoon black pepper
- 12 egg roll wrappers
- Vegetable oil, for frying
To start, heat a large skillet over medium-high heat and add the ground pork. Cook until browned and crumbled, then add the cabbage, carrots, green onions, and garlic. Cook for a few minutes until the vegetables are tender.
Next, add the soy sauce, hoisin sauce, sriracha sauce, sesame oil, ginger, and black pepper to the skillet and stir to combine. Cook for another minute or two until the flavors are well combined.
To assemble the egg rolls, place a spoonful of the pork mixture in the center of an egg roll wrapper. Fold the bottom corner up over the filling, then fold in the sides and roll up tightly. Repeat with the remaining egg roll wrappers and filling.
Heat about 1 inch of vegetable oil in a large skillet over medium-high heat. Once the oil is hot, add the egg rolls in batches and fry until golden brown and crispy, about 2-3 minutes per side. Drain on paper towels.
Serve the Spicy Asian-inspired egg rolls hot with your favorite dipping sauce, such as sweet chili sauce or soy sauce.
These Spicy Asian-inspired egg rolls are the perfect appetizer for any occasion, from game day parties to family dinners. They are crispy, flavorful, and packed with delicious ingredients that will leave your taste buds wanting more. Try making them today and impress your guests with your culinary skills!
Type of dish: Appetizer
Main ingredients:
- Ground pork
- Cabbage
- Carrots