Spiced Apple Gravy
Spiced Apple Gravy Recipe: A Delicious Twist to Your Traditional Gravy
Spiced Apple Gravy is a perfect addition to your holiday feast. This dish is a delightful blend of sweet and savory flavors that will surely impress your guests. This recipe is easy to make and requires only a few ingredients. Let's get started!
Ingredients (serves 6-8):
- 2 cups apple cider
- 1 cup chicken broth
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 medium-sized apples, peeled and diced
Cooking Tips:
- Use unsalted butter to control the saltiness of the gravy.
- Make sure to whisk the flour and butter mixture thoroughly to avoid lumps.
- Adjust the spices according to your preference.
Instructions:
1. In a saucepan, combine apple cider and chicken broth. Bring to a boil and let it simmer for 10 minutes.
2. In a separate pan, melt the butter over medium heat. Add the flour and whisk until smooth.
3. Add the cinnamon, nutmeg, cloves, salt, and black pepper to the butter mixture. Whisk until well combined.
4. Slowly pour the apple cider mixture into the butter mixture while whisking continuously.
5. Add the diced apples and let the gravy simmer for 5-10 minutes or until it thickens.
6. Serve the Spiced Apple Gravy hot with your favorite roasted meat.
Appearance and Taste:
Spiced Apple Gravy is a beautiful golden-brown color with small bits of diced apples. The aroma of cinnamon, nutmeg, and cloves will fill your kitchen, making your mouth water. The taste is a perfect balance of sweet and savory, with a hint of spiciness from the cinnamon and cloves. The diced apples add a delightful texture to the gravy, making it a perfect complement to your roasted meat.
Type of Dish: Side Dish
Main Ingredients: Apple Cider, Chicken Broth, Apples
In conclusion, Spiced Apple Gravy is a delicious twist to your traditional gravy. This recipe is easy to make and requires only a few ingredients. The aroma and taste of this dish will surely impress your guests. So, go ahead and give it a try!
